Festive Carvery Menu

Available throughout December 2026

Excluding Sundays

2 course £23.95 - 3 course £28.95

Starters

Tomato & roasted red pepper soup
served with a warm crusty roll & butter
Classic prawn cocktail
served with brown bread & butter
Garlic mushrooms
served on a garlic slice

The Christmas Carvery

Oven baked salmon
in a cheddar & leek sauce
Nut roast
Mushroom, brie & cranberry wellington

Desserts

Christmas pudding
served with brandy sauce
Sherry trifle ice cream sundae
Bailys cheesecake
Syrup sponge
served with custard
Fresh fruit salad